Medical News Today: How do vaginal bacteria naturally protect against chlamydia?

New research reveals, for the first time, how certain bacteria in the vagina and cervix prime cells to defend against the most common sexually transmitted infection (STI).

scientist looking through a microscope
Scientists reveal how vaginal bacteria can protect against chlamydia.

Scientists have known for a while that the composition of microbes, or microbiome, in the vagina and cervix can influence resilience tochlamydia.

Previous research had revealed, for instance, that vaginal microbiomes with a high level of certainLactobacillusbacteria can help defend against chlamydial infection.

Until the recentmBiostudy, however, it was not clear how the protective bacteria were exerting their influence.

The researchers, from the University of Maryland School of Medicine (UMSOM) in Baltimore, were surprised to find that the protection did not come directly from the beneficial bacteria.

Instead, they discovered that resilience to chlamydial infection was the result of changes that the bacteria induced in cells in the lining, or epithelium, of the vagina and cervix.

The team suggests that the findings will increase understanding of the role of the microbiome in protecting against STIs.

Furthering such understanding, they note, “may enable the development of novel microbiome based therapeutic strategies to protect women from infection and improve vaginal and cervical health.”

Need to understand resilience mechanisms

Chlamydia is a common STI. It is the result of infection by the bacteriumChlamydia trachomatis, and it is easy to treat.

Both males and females can get chlamydia by having vaginal, oral, or anal sex with a person who has the infection. Chlamydia, like other STIs, can facilitate the spread ofHIV.

If left untreated, females with chlamydia can find it difficult to conceive. In addition, pregnant women with the infection can pass chlamydia to their babies during birth. This, in turn, raises the risk of the infant developingpneumoniaand a condition that causes blindness.

Chlamydial infection typically has no symptoms, and when they do occur, they usually take weeks to appear.

The symptoms of chlamydia include a burning sensation while urinating and abnormal discharge from the vagina or penis. A less common symptom in males is painful and swollen testicles.

In 2017, the Centers for Disease Control and Prevention (CDC) recorded a total of1,708,569 reportsof chlamydial infection.

“Chlamydia is a major growing health issue in the U.S.,” says senior study author Jacques Ravel, a professor of microbiology and immunology at UMSOM, “and more work is needed to understand why some women are apparently naturally protected while other[s] are not.”

Study investigatedLactobacillusspecies

In previous work, the researchers had demonstrated that there are five major microbiome compositions that can inhabit the vagina.

It appears that in four of the vaginal microbiome types, variousLactobacillusspecies of bacteria dominate. The fifth type has very low levels ofLactobacillusand is more likely to coincide with a higher risk of HIV and other STIs, as well as with premature births.

In the new study, the team carried out more detailed investigations of the different vaginal microbiome compositions and of their variousLactobacillusspecies.

They used vaginal samples from women with chlamydia, together with cultures ofLactobacillusand of the epithelial cells that line the vagina and cervix.

The results showed that the speciesL. iners, which commonly inhabits the vagina, did not help human cells defend against chlamydial infection.

In contrast,L. crispatus— which is another species that also commonly inhabits the vagina — did seem to protect human cells against chlamydial infection.

D-lactic acid protects against chlamydia

The researchers eventually pinned down the reason that someLactobacillusspecies appear able to protect the cells while others do not.

AllLactobacillusspecies produce lactic acid. However, there are two variants, or isoforms, of lactic acid: the L form and the D form.

DifferentLactobacillusspecies produce different amounts of the two forms of lactic acid. For instance,L. inersalmost exclusively produces the L form of lactic acid. In contrast,L. crispatusproduces both L-lactic acid and D-lactic acid, but mostly the latter.

The researchers discovered that it was a predominance of D-lactic acid — but not L-lactic acid — that protected against chlamydial infection.

It appears that D-lactic acid stopsC. trachomatisfrom entering human epithelial cells by reducing cell proliferation, which the team had shown was a necessary condition for infection.

In further tests, the researchers discovered that D-lactic acid reduced human cell proliferation by downregulating the genes that drive the cell cycle.

In a final set of experiments, they then showed that an “optimal microbiome” in the vagina can offer long term protection against chlamydial infection.

The researchers are continuing their investigation into how to use the findings as a basis for protecting againstC. trachomatis, and how to apply them to other STIs.

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